Treasury of Scriptural Knowledge, by R.A. Torrey, [ca. 1880], at sacred-texts.com
Overview
Lev 2:1, The meat offering of flour with oil and incense, Lev 2:4, either baked in the oven, Lev 2:5, or on a plate, Lev 2:7, or in a frying-pan; Lev 2:12, The first fruits not to be burnt on the altar; Lev 2:13, Salt to be used with every offering; Lev 2:14, The offering of first fruits in the ear.
meat offering: Minchah, from the Arabic manacha, to give, especially as a reciprocal gift, a gift, oblation, or eucharistical or gratitude offering, for the bounties of providence displayed in the fruits of the earth. It is termed a meat offering by our translators, because the term meat in their time was the general name for food. Lev 6:14-18, Lev 6:20-23, Lev 9:17; Num. 15:4-21; Isa 66:20; Joh 6:35
fine flour: Exo 29:2; Num 7:13, Num 7:19; Joe 1:9, Joe 2:14
pour oil: Lev 2:4-8, Lev 2:15, Lev 2:16, Lev 7:10-12; Jo1 2:20, Jo1 2:27; Jde 1:20
frankincense: Mal 1:11; Luk 1:9, Luk 1:10; Rev 8:3
the memorial: Lev 2:9, Lev 5:12, Lev 6:15, Lev 24:7; Exo 30:16; Num 5:18; Neh 13:14, Neh 13:22; Isa 66:3; Act 10:4
the remnant: Lev 6:16, Lev 6:17, Lev 6:26, Lev 7:9, Lev 10:12, Lev 10:13, Lev 21:22; Num 18:9; Sa1 2:28
most holy: Lev 6:17, Lev 10:12, Lev 21:22; Exo 29:37; Num 18:9
meat offering: Ch1 23:28, Ch1 23:29; Psa 22:14; Eze 46:20; Mat 26:38; Joh 12:27
the oven: Tannur, probably such an oven as that described by D'Arvieux, as used by the Arabs. He states that they make a fire in a great stone pitcher, and when heated, mix meal and water, which they apply with the hollow of their hands to the outside, and this soft paste spreading itself upon it, is baked in an instant, and the bread comes of as thin as our wafers. Lev 1:11, Lev 6:17, Lev 7:12, Lev 10:12; Exo 12:8; Co1 5:7, Co1 5:8; Heb 7:26; Pe1 2:1, Pe1 2:22
wafers: Exo 16:31, Exo 29:2; Isa 42:1, Isa 44:3-5, Isa 61:1; Joh 3:34
in a pan: or, on a flat plate, or slice, Machavath, a flat iron plate, such as the Arabs still use to bake their cakes on, and which is called a griddle in some of our counties.
Lev 1:6; Psa. 22:1-21; Mark 14:1-15:47; John 18:1-19:42
the fryingpan: Marchesheth, a shallow earthen vessel, like a frying pan, which the Arabs call a tajen.
an offering: Lev 2:2; Exo 29:18; Psa 22:13, Psa 22:14; Isa 53:10; Zac 13:7, Zac 13:9; Rom 12:1, Rom 15:16; Eph 5:2; Phi 2:17, Phi 4:18
no leaven: Lev 6:17; Exo 12:19, Exo 12:20; Mat 16:6, Mat 16:11, Mat 16:12; Mar 8:15; Luk 12:1; Co1 5:6-8; Gal 5:9
honey: Pro 24:13, Pro 25:16, Pro 25:27; Luk 21:34; Act 14:22; Pe1 4:2
the oblation: Gen 23:10, Gen 23:11, Gen 23:17; Exo 22:29, Exo 23:10, Exo 23:11, Exo 23:19; Num 15:20; Deu 26:10; Ch2 31:5; Co1 15:20; Rev 14:4
be burnt: Heb. ascend
with salt: Ezr 7:22; Eze 43:24; Mat 5:13; Mar 9:49, Mar 9:50; Col 4:6
with all thine: Eze 43:24
a meat offering: These first fruits seem to have been the voluntary oblation brought by individuals, of the finest ears of corn out of the field, before the harvest was ripe. Lev 22:29, Lev 23:10, Lev 23:14-17, Lev 23:20; Gen 4:3; Num 28:2; Deu 26:2; Pro 3:9, Pro 3:10; Isa 53:2-10; Mal 1:11; Co1 15:20; Rev 14:4
corn beaten: Kg2 4:42
Lev 2:1, Lev 2:2, Lev 2:4-7, Lev 2:9, Lev 2:12; Psa 141:2; Isa 11:2-4, Isa 61:1; Rom 8:26, Rom 8:27; Heb 5:7